List of Japanese Foods: Difference between revisions
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'''Takoyaki''' たこ焼き / 蛸焼 - Balls of fried breaded octopus (tako). Not to be confused with Taiyaki. | '''Takoyaki''' たこ焼き / 蛸焼 - Balls of fried breaded octopus (tako). Not to be confused with Taiyaki. | ||
==U== | |||
'''Unagi''' 鰻 - Eel | |||
==Y== | ==Y== | ||
'''Yaki''' 焼き - The Japanese word to cook. Literally "to burn" or "to fry". | '''Yaki''' 焼き - The Japanese word to cook. Literally "to burn" or "to fry". | ||
'''Yakiniku''' 焼肉 / 焼き肉 - Grilled meat. Usually refers to Korean barbecue. [http://en.wikipedia.org/wiki/Yakiniku Wiki Page on Yakiniku] | |||
==More Japanese== | ==More Japanese== | ||
[[:Category:Japanese|List of Japanese Words]] | [[:Category:Japanese|List of Japanese Words]] |
Revision as of 07:26, 11 August 2012
E
Ebi Fry えびふらい - Fried shrimp
N
Natto 納豆 - Fermented beans that are extremely sticky in texture. Supposedly really nasty stuff, but healthy.
O
Onigiri お握り - Hand-rolled sushi (basically rice balls with maybe some seaweed wrapping it). Can have a variety of filling inside. Name literally means "to grip".
S
Sushi 寿司 - Anything made with vinegar rice.
T
Taiyaki 鯛焼き - A pastry with jam or red bean paste inside. Often shaped as a fish. Not to be confused with Takoyaki
Takoyaki たこ焼き / 蛸焼 - Balls of fried breaded octopus (tako). Not to be confused with Taiyaki.
U
Unagi 鰻 - Eel
Y
Yaki 焼き - The Japanese word to cook. Literally "to burn" or "to fry".
Yakiniku 焼肉 / 焼き肉 - Grilled meat. Usually refers to Korean barbecue. Wiki Page on Yakiniku